Pumpkin Spice pancakes 

The only breakfast you should be having this Halloween and Autumn season. PUMPKIN SPICE PANCAKES! For those of you who follow the Instagram feed, you will already know how much I love pancakes and they would be my breakfast of choice everyday if I could help it. So when I say these are good, these … Continue reading Pumpkin Spice pancakes 

Pumpkin Spice cupcakes

Inspired by my second favourite Starbucks latte (gingerbread wins everytime!), these deliciously soft, moist cupcakes with a hint of spice are a must for this Autumn/Winter period. Infused with cinnamon, nutmeg, ginger and puréed pumpkin (which you can buy in a tin from Whole Foods or simply make yourself) these are a great alternative to a … Continue reading Pumpkin Spice cupcakes

Peanut Butter brownies 

Our delicious brownie recipe just got better! The salty and nutty taste of the peanut butter beautifully compliments the sweet and rich flavour of these gooey brownies. We recommend these for any PB fans!  Ingredients (serves 12, when cut into medium sized squares): 225g smooth or crunchy peanut butter  185g unsalted butter, at room temp  … Continue reading Peanut Butter brownies 

Custard cream cupcakes 

 Perfect for parties or an alternative afternoon tea, these cupcakes feature our classic sponge recipe, topped with a deliciously creamy custard buttercream.  Ingredients (makes 12 cupcakes):  125g unsalted butter, at room temp  125g caster sugar  125g self raising flour  2 medium eggs  1 tsp vanilla bean paste or vanilla essence  For the buttercream:  180g icing … Continue reading Custard cream cupcakes 

The Cake & Bake Show, London 2015 

  An entire event dedicated to cake?! Of course we were there, and for the second year running too.  Taking place this year at London ExCel, The Cake and Bake Show hosted an incredible amount of exhibitors, all with a passion for food. There were stalls specifically for cake craft and decorating (which were probably … Continue reading The Cake & Bake Show, London 2015