As someone rightly pointed out to me some time ago, Biscoff can and SHOULD be added to just about anything. The little caramel treats that made a complimentary tea or coffee that bit more special were often overlooked, until one fateful day when some godly humanbeing decided to create the BISCOFF SPREAD. It is an absolute … Continue reading Biscoff Cheesecake pots
I bought a flan tin a couple of months ago with high hopes for all the concoctions I would rustle up in it. Sadly, it has gathered dust in the cupboard where things get lost until one Sunday when I found myself with severe hangover munchies resulting in two packs of Oreos and some salted … Continue reading Millionaire Oreo Pie
I can't get enough of a lemon sponge cake, I'd even go as far as saying that it's up with there with a chocolate fudge cake...bold statement, I know! Lemon and blueberry is one of my favourite combinations. The light but sweet, citrusy flavour of this lemon sponge really compliments the tang of the … Continue reading Lemon and Blueberry Mini Bundts
An entire event dedicated to cake?! Of course we were there, and for the second year running too. Taking place this year at London ExCel, The Cake and Bake Show hosted an incredible amount of exhibitors, all with a passion for food. There were stalls specifically for cake craft and decorating (which were probably … Continue reading The Cake & Bake Show, London 2015
Absolutely Muffin 