This simple recipe makes a classic treat taste so much better (I know, I didn't think it was possible too!) A real party pleaser, these white chocolate and Oreo rocky road bites are a great way to use up leftovers in your cupboard plus they look and taste absolutely delicious. Ingredients (makes 12 Rocky Road … Continue reading Cookies and Cream Rocky Road
Elderflower is massively on trend at the moment and it's not particularly hard to understand why. With it's sweet, floral flavour I decided to experiment by using it in other things (other than my gin!) The delicacy of the elderflower really compliments the sharpness of the passionfruit in this sponge cake and the elderflower frosting … Continue reading Elderflower and Passion Fruit Sponge Cake
There's nothing more sad than forgotten fruit, especially when it means you've constitued it for a share size Dairy Milk...or maybe that's just me? Either way, we're here to help by sharing some of the delicious bakes you can create with your leftover goodies. This month, BANANAS! NEW RECIPE: Banana breakfast loaf Ingredients: 100g unsalted … Continue reading Bananas about baking…
Chocolate, biscuits, raisins...what's not to love. Tiffin is an old family favourite and so easy to make! Kids will love it but beware, it's impossible to stop at one slice. Ingredients: 300g rich tea biscuits 150g unsalted butter (at room temp) 100g (4tbsp) golden syrup 75g raisins 100g dark chocolate for the base 100g … Continue reading No bake chocolate Tiffin!
Summer is here and as much as we'd like to continue to enjoy our diet of cake, cake, cake, something tells us we may regret doing so when it comes to getting to know our summer atire again. Therefore, in order to fit in our daily dose of sweet treats and not feel so guilty … Continue reading SMOOTHIES!
Absolutely Muffin 