Are you a sweet or salted Popcorn kinda person? I personally don't believe the two should mix...though I know many of you would disagree. A questionable combo I've tried to steer relatively clear of, I had a lot of leftover chocolate, pretzels etc from Christmas so decided to give it a go and throw them … Continue reading Salted Caramel, Pretzel Cookies
Another recipe with one of our favourite ingredients! More than just the magic ingredient to brownies and fudge, these light fluffy vanilla sponge cakes topped with a rich and creamy caramel buttercream are dreamy and super easy to make. Ingredients (makes 12 cupcakes): 125g unsalted butter, at room temp 125g caster sugar 125g self raising … Continue reading Salted caramel cupcakes
In case you hadn't figured out by now...we're pretty obsessed with brownies! Whether that be buying, baking, scoffing, gawking...you get the jist. The lotus biscuits have come a long way since the freebies we loved to receive with our tea or coffee at the hairdressers or within a decent hotel room. The speculoos craze has … Continue reading Salted caramel and speculoos brownies
A good fudge takes a lot of patience, so if you're making this recipe for the first time - don't panic! Fudge is surprisingly easy to make, it just takes some time and the right ingredients. Out of all of those triedand tested, this one proved the easiest and tastiest, someone even likened it … Continue reading Salted caramel fudge recipe
Absolutely Muffin 