Perfect for parties or an alternative afternoon tea, these cupcakes feature our classic sponge recipe, topped with a deliciously creamy custard buttercream. Ingredients (makes 12 cupcakes): 125g unsalted butter, at room temp 125g caster sugar 125g self raising flour 2 medium eggs 1 tsp vanilla bean paste or vanilla essence For the buttercream: 180g icing … Continue reading Custard cream cupcakes
Tag: home made
Salted caramel and speculoos brownies
In case you hadn't figured out by now...we're pretty obsessed with brownies! Whether that be buying, baking, scoffing, gawking...you get the jist. The lotus biscuits have come a long way since the freebies we loved to receive with our tea or coffee at the hairdressers or within a decent hotel room. The speculoos craze has … Continue reading Salted caramel and speculoos brownies
Salted caramel fudge recipe
A good fudge takes a lot of patience, so if you're making this recipe for the first time - don't panic! Fudge is surprisingly easy to make, it just takes some time and the right ingredients. Out of all of those triedand tested, this one proved the easiest and tastiest, someone even likened it … Continue reading Salted caramel fudge recipe
Cheesecake Brownies
What's not to love, two of the best things (in life, let's be honest) in one chocolatey, gooey bar. This recipe uses my fool proof and delicious brownie mix revealing a creamy cheesecake layer inside and on top. Impress your friends with this super easy recipe which I guarantee you'll make over and over again. … Continue reading Cheesecake Brownies
Easy home-made Lemonade
This refreshing drink shouldn't just be restricted to the Americans. Similar to a cloudy lemonade (my favourite!) this bitter sweet variation is the perfect addition to any BBQ this summer and so easy to make. Ingredients: 4 large lemons 100g caster sugar 500ml boiling water 500ml sparkling water Method: Firstly, remove the peel … Continue reading Easy home-made Lemonade
Absolutely Muffin 