Perfect for parties or an alternative afternoon tea, these cupcakes feature our classic sponge recipe, topped with a deliciously creamy custard buttercream. Ingredients (makes 12 cupcakes): 125g unsalted butter, at room temp 125g caster sugar 125g self raising flour 2 medium eggs 1 tsp vanilla bean paste or vanilla essence For the buttercream: 180g icing … Continue reading Custard cream cupcakes
Tag: cakes
Ginger Spice Loaf
Okay, so it may be named after our favourite Spice Girl, but this Ginger Spice loaf cake is packed full of amazing flavours thanks to ginger, cinnamon, golden syrup, treacle and a delicious cream cheese icing. Prepare to be surprised as this will soon be one of your favourite bakes! Ingredients: 60g butter … Continue reading Ginger Spice Loaf
Charlie and the Chocolate Factory Afternoon Tea – Review
No oompa loompa's here, but what you will find is just as magical! When I heard that such a thing existed, I was beyond excited! 'A Charlie and the Chocolate Factory themed afternoon tea! What does that even MEAN?!' my friend's squealed. Quite simply, it is the stuff of dreams and unlike any afternoon tea … Continue reading Charlie and the Chocolate Factory Afternoon Tea – Review
Afternoon Tea at The Old Tea House – Beaconsfield
As you enter The Old Tea House, you are not only welcomed by warmth, the recognisable jingle from the bell above the door and the smell of freshly baked cakes, but friendly waitresses all fashioning a frilly white apron as though you'd just stepped into the 1920s. With a mismatched decor featuring bright floral printed … Continue reading Afternoon Tea at The Old Tea House – Beaconsfield
Raspberry and Almond ‘dreamboat’ cupcakes
This sweet almond sponge is balanced by the twang of the fruity raspberry jam, marbled throughout the cupcakes. Topped with a creamy raspberry buttercream, these are perfect with a cup of tea or, well, for any occasion really! To make these cupcakes extra dreamy, top them with everyone's favourite movie star...I recently took these to … Continue reading Raspberry and Almond ‘dreamboat’ cupcakes