I can't quite remember how we came to have an abundance of Forrero Rocher's in our house, I suspect it was the result of some hungover/slightly intoxicated journey I now don't have any recollection of, but we did and it was glorious. The only trouble when having big boxes of chocolates/sweets however is when you get … Continue reading Hazelnut Brownies
Remember that game you stumble across at School Fete's or raffles where you have to guess how many sweets are in a jar? I feel like this recipe is the food version of just that. A colourful and magical take on my Oreo Rocky Road, this super delicious treat is bursting with almost every sweet you … Continue reading Unicorn Rocky Road
Warning: The following post mentions the C word, Christmas, because let's face it...we're all a little bit excited for the return of SANTAAAAA. What is Christmas without an abundance of chocolate? This extra indulgent twist on a classic dessert is the perfect showstopper for the festive season and guaranteed to impress the hoard of family members. … Continue reading Millionaire’s Pavlova
At the start of this year I set myself a NY resolution to travel outside of Europe. So far in 2016 I've traveled to Paris, Rome, Dublin and now Copenhagen. Whilst I've learnt never to set myself resolutions again, its very hard to be annoyed at the fact that I have (accidentally) substituted America or Asia for … Continue reading Visiting Copenhagen: The Homeland of the Danish (the patisserie kind)
I mean, what's not to love about a recipe with the words 'Gin' in it? My tipple of choice (though a decision I often regret the day after a session) works wonderfully in these zesty little cupcakes which are perfect for your G&T drinking partner(s) in crime! As the saying goes, when life gives you … Continue reading Gin and Tonic Cupcakes
Absolutely Muffin 